(Natural News)—Another bombshell has dropped about Pfizer’s Wuhan coronavirus (COVID-19) “vaccine” to suggest that it was never actually tested as claimed before receiving emergency use authorization (EUA), then approval, from the U.S. Food and Drug Administration (FDA).
A closer look at the sleight-of-hand that was used to pretend that Pfizer’s COVID jabs were tested reveals that the company’s BNT162b2 trial was performed using a different compound than was in the actual vials dispensed into people’s arms.
“It was a small batch, high cost process that could not scale to make millions, much less hundreds of millions of doses,” reported the Boriqua Gato Substack page, which added that an entirely different manufacturing process was used as well.
“And that is a VERY big deal because in this sort of biologic, the industry axiom has been consistent for 100 years: ‘the process is the product.’ Make it a different way, and you have no idea if it’s the same thing. And the FDA knows this full well; it’s been a cornerstone of their approval process since the beginning.”
(Related: Did you know that the newest injections for COVID were admittedly never tested on humans, only on mice?)
COVID jabs continue producing pathogens inside people’s bodies until they DIE
Boriqua Gato discovered this following the revelations put forth by Kevin McKernan who gene-sequenced Pfizer’s COVID injections and discovered that they are “wildly impure, low integrity, and contained not only copious amounts of contaminants, but actual compounds like plasmids that were, quite literally spike protein factories.”
McKernan found, much to his horror, that Pfizer’s COVID jabs are loaded with all sorts of different compounds that were used in the fabrication of the drug, but that should not have made their way into the final product.
Not only were a consortium of deadly toxins discovered, but so were those awful plasmids, which Boriqua Gato describes as “actual factories making pathogens” inside people’s bodies.
“The idea of a ‘safe level’ for such a thing seems fraught and they missed the alleged limits by an order of magnitude anyhow,” he writes.
McKernan specifically pointed out that the “vaccine” – not that it even really deserves that title – contains instructions for pathogen creation and infestation long after a person has been injected.
In other words, just as we warned again and again, COVID injections are death injections designed to continue harming a person’s body long after being dispensed.
“This is WAY past just negligence,” McKernan explained.
“This is the sort of thing they should shut you down over. You are clearly unfit for the task and having you around and lulling people into the belief that some serious people must have done serious studies somewhere and assured that this was safe presents a far greater and present danger than not having you at all. At least people who know there was no testing would behave with circumspection.”
While the FDA does allow some generic, small-molecule drugs to be cloned in a manner that relies on “bioequivalence” for safety, COVID jabs are anything but small-molecule generic drugs.
“The sort of change that Pfizer made to manufacturing was not minor, it was massive,” Boriqua Gato explained about the difference in that Pfizer substituted a completely different drug for its trials than the drug that was ultimately dispensed to the world.
“And that means, in simple terms, that the vaccine they shipped was a different drug than the one they got approved by the FDA by pretty much any reasonable standard … and that is fraud, pure and simple. It means that the drug they jabbed into a billion arms was never tested in any meaningful way.”
The latest news about the COVID “vaccine” scam can be found at Genocide.news.
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Two Storms, One Harvest
Every food crisis in living memory has been a one-shock event. The 2008 price spike was a commodity bubble. The 2020 shortages were a logistics failure. The 2022 grain scare was a war on one exporter’s ports. Each time, the system bent, adjusted, and recovered, and each time the experts assured us afterward that global markets are simply too big and too diversified to fail.
What nobody in Washington seems eager to discuss is that 2026 is shaping up to be something the modern food system has never actually faced. Two independent shocks, one climatic and one geopolitical, are converging on the same harvest cycle at the same time. Not sequentially. Simultaneously.
Start with the weather. The Pacific Ocean is currently building toward what forecasters now openly call a record event. NOAA’s Climate Prediction Center puts the odds of at least a strong El Niño near 88 percent, with roughly two in three odds it reaches “very strong” status, the tier reserved for perhaps three or four events in the entire satellite era. Every major global model now projects a median peak in Super El Niño territory, and most of them project it exceeding the 2015-16 event, which until now held the modern record. Sea surface anomalies were already brushing the super threshold in mid-July, months before these events normally peak. The atmosphere has already shifted into El Niño mode, and the event is forecast to crest in late fall and early winter.
This is not about “climate change.” It’s about the standard cycles of weather, and the cycle we’re currently in is one that has likely devastated societies in the past. We’re better prepared as a society today, but not all Americans are equally prepared.
Serious households have started doing the quiet math on their own. Grocery bills tell part of the story, and the forecast maps tell the rest, which is why long-term food storage has moved from fringe hobby to mainstream line item in the family budget, with established suppliers like Heaven’s Harvest seeing demand from people who five years ago would have rolled their eyes at the idea. That instinct is not paranoia. It is pattern recognition, and the pattern is worth walking through carefully.
Editor’s Note: Heaven’s Harvest IS a sponsor, but the warnings of this article are real and would be written even if we didn’t have a survival food sponsor. With that said, those who take advantage of what they offer can use promo code “Patriot” for 15% off.
The Fertilizer Clock Is Already Running
While the Pacific warms, the second shock has been unfolding in the Strait of Hormuz. The conflict with Iran turned the world’s most important energy chokepoint into a contested waterway, and the consequences reach far beyond the gas pump. Roughly a third of global fertilizer trade moves through Hormuz, and the disruption sent urea prices up 86 percent year over year by March, with a 53 percent jump in a single month.
The World Bank projects energy prices rising about 24 percent in 2026 and fertilizer about 31 percent. By its own accounting, fertilizer prices ran 35 percent higher in the first five months of this year than the same period last year.
Here is the mechanism the nightly news will not explain. Fertilizer is not a grocery item. It is a time-delayed input. The nitrogen a farmer in Iowa or Punjab could not afford to apply this spring does not show up as a problem this spring. It shows up as a thinner harvest six to twelve months later.
The World Bank’s own food security brief concedes that the effects of reduced applications earlier this season “are likely to become visible only later in harvest outcomes.” Translate that from institutional language into plain English and it means this. The damage is already done, it is already in the ground, and we are simply waiting for it to arrive on the shelf.
Now check the calendar. Six to twelve months from the spring planting season lands us squarely in late 2026 and early 2027. Which is precisely when the strongest El Niño in the instrumental record is forecast to peak, bringing its signature droughts to Southeast Asia, Australia, southern Africa, northern Brazil, and South Asia, the very regions that grow the world’s rice, sugar, and oilseeds.
The World Bank warns openly that a strong El Niño “could disrupt multiple crop belts simultaneously” on top of the conflict-driven input costs. Their baseline projection assumes the Middle East disruptions ease by autumn. What in the last two years of Middle East history suggests that assumption is safe?
The System Has No Slack Left
The comfortable answer is that global markets always adjust. But adjustment requires slack, and the slack is gone. Global cereal production is expected to decline from last year’s records even before El Niño does its work. The UN World Food Programme, hardly a den of right-wing preppers, is calling this the most significant disruption to its supply chains since Covid and the invasion of Ukraine, and its supply chain director put the stakes bluntly.
Today’s supply chain challenges are tomorrow’s hunger crisis.
There is also a political dimension that markets cannot price. When food gets scarce, governments do not behave like economists. They behave like politicians. Export bans, hoarding mandates, and panic buying at the national level turned the modest rice shortfall of 2008 into a global crisis, and analysts are already warning that import-dependent nations are the first dominoes.
The 2015-16 Super El Niño, a far weaker event than what is now forecast, threw tens of millions into food stress across Africa and Asia. This one is projected to be stronger, and it arrives with fertilizer already rationed by price and shipping lanes already contested by missiles.
What Joseph Knew
Scripture does not treat preparation for lean years as faithlessness. It treats it as wisdom delivered in advance to those willing to act on it.
Behold, there come seven years of great plenty throughout all the land of Egypt: And there shall arise after them seven years of famine; and all the plenty shall be forgotten in the land of Egypt.
Joseph did not respond to that warning with a hashtag or a committee. He stored grain during the years of abundance, and when the famine came, Egypt stood while its neighbors begged. The lesson is not that famine is certain. It is that the time to prepare is precisely when preparation still looks optional.
Nobody who filled a pantry in a year of plenty has ever regretted it, and nobody standing in an empty aisle has ever been glad he waited for certainty.
None of this calls for panic, and panic is the enemy of sound judgment anyway. It calls for the same unglamorous prudence our grandparents considered ordinary. Keep some cash margin, know your local growers, and put real food in deep storage while it is cheap and available, because the entire arc of this story is that cheap and available is a closing window.
Families looking for a straightforward place to start can visit Heaven’s Harvest and use promo code Patriot for 15 percent off long-term storable food. The forecasts may yet soften, the strait may yet reopen, and we should pray they do. But hope is a fine thing to hold and a foolish thing to eat.