Babies being breastfed by mothers injected with mRNA shots against the Wuhan coronavirus (COVID-19) are dying.
This warning came from Dr. William Makis, a Canadian physician with a triple specialization in radiology, oncology and immunology and the author of over 100 peer-reviewed medical articles. Makis provided two cases of babies who passed away due to being breastfed by mothers fully vaccinated against COVID-19. (Related: Nurse whistleblower: Fetal deaths have SKYROCKETED since pregnant women started being forced to get COVID-19 vaccines.)
One case involved a 36-year-old mother from New Mexico, who wrote about how her eight-week-old baby died on July 2021.
“He became very sick with a high fever on June 21, about two weeks after I got the first Pfizer vaccine,” she wrote. “He was treated for two weeks with IV antibiotics for a supposed bacterial infection, however they never found any bacteria.”
“After the 14-day course of antibiotics, he was home for one week, but exhibited strange symptoms,” she continued, noting how her child had a swollen eyelid, strange rashes and was regularly vomiting.
“I took him back to the hospital on July 15, where he presented with what they called an atypical Kawasaki disease. He passed away shortly thereafter from clots in his severely inflamed arteries,” she concluded.
Makis presented another case, that of a five-month old baby who died on March 20, 2021, just three days after the infant’s mother received her second dose of Pfizer’s mRNA vaccine.
Just one day after the mother was fully vaccinated, the infant instantly developed a rash and “became inconsolable, refusing to eat and developed a fever,” Makis wrote. “Baby was brought to ER, blood analysis revealed elevated liver enzymes, was hospitalized but continued to decline and died on March 20, 2021, with a diagnosis of TTP.”
Thrombotic thrombocytopenic purpura (TTP) is a disorder characterized by the sudden formation of blood clots in small blood vessels that can block the flow of blood to vital organs like the brain, kidneys and heart.
Doctors have been warning against vaccinating pregnant and breastfeeding mothers since the beginning
Medical experts have been warning governments almost since the beginning of the rollout of COVID-19 vaccines that these jabs should be kept away from pregnant and breastfeeding women over serious concerns about their safety.
One such group – composed 66 doctors, scientists and other clinical practitioners – published its own open letter warning that the safety concerns about COVID-19 vaccinations in pregnancy are too dangerous to ignore.
The group, which includes obstetricians and gynecologists from the U.K., have warned against recent advice from medical organizations in the country about vaccinating pregnant women, claiming that it is in complete contradiction to everything that “it itself and academic institutions have been teaching about evidence-based medicine.”
“This advice is that: COVID-19 vaccines are not only safe but strongly recommended for pregnant women,” wrote the group in the letter. “Such advice is not grounded in robust data based on ethically conducted research – and anyone who is medically and academically trained should take serious issue with this.”
The experts noted how concerned and “deeply disturbed” they are about how best scientific practices are being distorted just to bring a newly developed pharmaceutical product to market.
“We have a collective duty to restore the principles of medical ethics to our practice and to clinical research to protect the most vulnerable groups from harm, and this includes pregnant women and their babies,” the group concluded.
Visit VaccineDamage.news for more stories about the side effects of the COVID-19 vaccine.
Watch this video showing how so-called experts repeatedly told the world that the COVID-19 vaccines were safe for pregnant and breastfeeding women.
This video is from the COVID Times channel on Brighteon.com.
More related stories:
- Pfizer data reveals COVID-19 vaccines were NEVER safe for pregnant women.
- TURBO CANCER: Children are DYING within hours or days of leukemia diagnosis, often after receiving vaccine jabs.
- The false messaging on vaccines given to pregnant women.
- Naomi Wolf: No more normal placentas since COVID-19 vaccine rollout.
- Dr. Bryan Ardis: Venom peptides produced from COVID-19 vaccines prevent embryos from attaching to the uterus, causing miscarriages.
Sources include:
Bypass Big Tech Censors
Two Storms, One Harvest
Every food crisis in living memory has been a one-shock event. The 2008 price spike was a commodity bubble. The 2020 shortages were a logistics failure. The 2022 grain scare was a war on one exporter’s ports. Each time, the system bent, adjusted, and recovered, and each time the experts assured us afterward that global markets are simply too big and too diversified to fail.
What nobody in Washington seems eager to discuss is that 2026 is shaping up to be something the modern food system has never actually faced. Two independent shocks, one climatic and one geopolitical, are converging on the same harvest cycle at the same time. Not sequentially. Simultaneously.
Start with the weather. The Pacific Ocean is currently building toward what forecasters now openly call a record event. NOAA’s Climate Prediction Center puts the odds of at least a strong El Niño near 88 percent, with roughly two in three odds it reaches “very strong” status, the tier reserved for perhaps three or four events in the entire satellite era. Every major global model now projects a median peak in Super El Niño territory, and most of them project it exceeding the 2015-16 event, which until now held the modern record. Sea surface anomalies were already brushing the super threshold in mid-July, months before these events normally peak. The atmosphere has already shifted into El Niño mode, and the event is forecast to crest in late fall and early winter.
This is not about “climate change.” It’s about the standard cycles of weather, and the cycle we’re currently in is one that has likely devastated societies in the past. We’re better prepared as a society today, but not all Americans are equally prepared.
Serious households have started doing the quiet math on their own. Grocery bills tell part of the story, and the forecast maps tell the rest, which is why long-term food storage has moved from fringe hobby to mainstream line item in the family budget, with established suppliers like Heaven’s Harvest seeing demand from people who five years ago would have rolled their eyes at the idea. That instinct is not paranoia. It is pattern recognition, and the pattern is worth walking through carefully.
Editor’s Note: Heaven’s Harvest IS a sponsor, but the warnings of this article are real and would be written even if we didn’t have a survival food sponsor. With that said, those who take advantage of what they offer can use promo code “Patriot” for 15% off.
The Fertilizer Clock Is Already Running
While the Pacific warms, the second shock has been unfolding in the Strait of Hormuz. The conflict with Iran turned the world’s most important energy chokepoint into a contested waterway, and the consequences reach far beyond the gas pump. Roughly a third of global fertilizer trade moves through Hormuz, and the disruption sent urea prices up 86 percent year over year by March, with a 53 percent jump in a single month.
The World Bank projects energy prices rising about 24 percent in 2026 and fertilizer about 31 percent. By its own accounting, fertilizer prices ran 35 percent higher in the first five months of this year than the same period last year.
Here is the mechanism the nightly news will not explain. Fertilizer is not a grocery item. It is a time-delayed input. The nitrogen a farmer in Iowa or Punjab could not afford to apply this spring does not show up as a problem this spring. It shows up as a thinner harvest six to twelve months later.
The World Bank’s own food security brief concedes that the effects of reduced applications earlier this season “are likely to become visible only later in harvest outcomes.” Translate that from institutional language into plain English and it means this. The damage is already done, it is already in the ground, and we are simply waiting for it to arrive on the shelf.
Now check the calendar. Six to twelve months from the spring planting season lands us squarely in late 2026 and early 2027. Which is precisely when the strongest El Niño in the instrumental record is forecast to peak, bringing its signature droughts to Southeast Asia, Australia, southern Africa, northern Brazil, and South Asia, the very regions that grow the world’s rice, sugar, and oilseeds.
The World Bank warns openly that a strong El Niño “could disrupt multiple crop belts simultaneously” on top of the conflict-driven input costs. Their baseline projection assumes the Middle East disruptions ease by autumn. What in the last two years of Middle East history suggests that assumption is safe?
The System Has No Slack Left
The comfortable answer is that global markets always adjust. But adjustment requires slack, and the slack is gone. Global cereal production is expected to decline from last year’s records even before El Niño does its work. The UN World Food Programme, hardly a den of right-wing preppers, is calling this the most significant disruption to its supply chains since Covid and the invasion of Ukraine, and its supply chain director put the stakes bluntly.
Today’s supply chain challenges are tomorrow’s hunger crisis.
There is also a political dimension that markets cannot price. When food gets scarce, governments do not behave like economists. They behave like politicians. Export bans, hoarding mandates, and panic buying at the national level turned the modest rice shortfall of 2008 into a global crisis, and analysts are already warning that import-dependent nations are the first dominoes.
The 2015-16 Super El Niño, a far weaker event than what is now forecast, threw tens of millions into food stress across Africa and Asia. This one is projected to be stronger, and it arrives with fertilizer already rationed by price and shipping lanes already contested by missiles.
What Joseph Knew
Scripture does not treat preparation for lean years as faithlessness. It treats it as wisdom delivered in advance to those willing to act on it.
Behold, there come seven years of great plenty throughout all the land of Egypt: And there shall arise after them seven years of famine; and all the plenty shall be forgotten in the land of Egypt.
Joseph did not respond to that warning with a hashtag or a committee. He stored grain during the years of abundance, and when the famine came, Egypt stood while its neighbors begged. The lesson is not that famine is certain. It is that the time to prepare is precisely when preparation still looks optional.
Nobody who filled a pantry in a year of plenty has ever regretted it, and nobody standing in an empty aisle has ever been glad he waited for certainty.
None of this calls for panic, and panic is the enemy of sound judgment anyway. It calls for the same unglamorous prudence our grandparents considered ordinary. Keep some cash margin, know your local growers, and put real food in deep storage while it is cheap and available, because the entire arc of this story is that cheap and available is a closing window.
Families looking for a straightforward place to start can visit Heaven’s Harvest and use promo code Patriot for 15 percent off long-term storable food. The forecasts may yet soften, the strait may yet reopen, and we should pray they do. But hope is a fine thing to hold and a foolish thing to eat.


