(The Federalist)—It is well established that the abortion drug regimen is harmful for women and fatal for unborn babies. A new letter to the Environmental Protection Agency, however, asks it to probe whether mifepristone pills and their “endocrine-disrupting effects” pose a danger to all Americans and even animals due to their potential contamination of U.S. drinking water.
In their request to EPA Administrator Lee Zeldin, Sen. James Lankford and Rep. Josh Brecheen ask the regulatory agency to consider “evaluating the potential contaminant effects of this drug as the agency develops the Unregulated Contaminant Monitoring Rule 6 (UCMR 6).”
“The American people deserve to know what contaminants might be present in their drinking water and their potential impacts on public health,” the letter states.
Mifepristone is the most popular abortifacient on the market. As the letter notes, its proliferation, which can be attributed to abortion giants such as Planned Parenthood and the elimination of safeguards that opened the door for mail-order abortifacients, is often understated due to the “unrecorded number” of DIY drug-induced abortions “performed without the oversight of a clinician.”
Despite rapidly increasing use of the abortion drug, the letter acknowledges that the “EPA has yet to review its potential contaminant effects.”
- Read More: thefederalist.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.