Big Tech mogul Bill Gates is now targeting global food supply. Specifically, he wants to take control of the world’s farm animals.
The multibillionaire has been reported to have partnered with UKAid, a challenge fund designed to support the United Kingdom’s commitment to reducing poverty and control food sources for the world’s poorest. He reportedly donated tens of millions to the organization to push for genetic modification (GM) of farm animals.
In January 2018, the co-founder of the Bill & Melinda Gates Foundation visited the University of Edinburgh‘s Langhill Farm to launch the school’s Global Academy of Agriculture and Food Security.
“It’s not just about agriculture and food supply systems, but about politics, governance, conflict, environmental change – so many different aspects of it,” said Geoff Simm, a professor from the university.
In the video of Gates’ visit, a prominent sign can be seen. It reads: “One Planet. One Health. One Chance.” For the uninitiated, “One Health” is an ideology that EcoHealth Alliance President Peter Daszak, renowned economist Jeffrey Sachs and retired White House Chief Medical Advisor Anthony Fauci promote.
“It is a scheme designed by the Centers for Disease Control and Prevention (CDC) and World Economic Forum (WEF) to usher in the Great Reset by taking over management of agriculture, both livestock and plants, wild lands and the animals that live in them,” the Expose reported.
According to Reuters, Gates is also investing $40 million to develop livestock vaccines and make them accessible to the poorest small-scale farmers across Africa and South Asia through the Global Alliance for Livestock Veterinary Medicines (GALVmed), a public-private partnership based in Edinburgh.
Additionally, as reported by the New York Post, Gates wants to take genes from British cattle and infuse them with DNA from African breeds to create a cow that can thrive anywhere. “Livestock is magical. You can sell the output and that’s money for school fees. You can keep the output and that’s diet diversification,” he said.
Gates now ranks as America’s largest private farmland owner
Incidentally, Gates has acquired 270,000 acres of land throughout America, according to last year’s edition of the Land Report 100, an annual survey of the nation’s largest landowners. He has his eye on farming in Sub-Saharan Africa and South Asia as well. (Related: Bill Gates granted legal approval to purchase 2,100 acres of farmland in North Dakota.)
Analysts are now connecting the dots on his agenda on the mass vaccination/gene-modification projects of livestock and his purchases of farmlands. Critics can’t help but worry that the global elite’s agenda of targeting food supply is slowly being carried out.
In January 2020, the Gates Foundation announced the creation of a non-profit entity called Gates Ag One, which aims to “speed up efforts to provide smallholder farmers in developing countries … with access to the affordable tools and innovations they need to sustainably improve crop productivity and adapt to the effects of climate change.”
The launch came shortly before the failure of the Alliance for a Green Revolution in Africa (AGRA), which was founded in 2006 by the businessman’s foundation as well as the Rockefeller Foundation.
“Apart from the obvious financial return on his investment, why else would Gates be interested in genetically engineering livestock? While we don’t know the inner workings of the minds of the globalists, we could consider a couple of theories which, ultimately, end with the same result – ownership, and control by a few self-appointed elites with Gates as their frontman,” the Expose‘s Rhoda Wilson commented.
One possible goal of Gates in pushing the GM of farm animals is to decimate them and force people to eat lab-grown inorganic substitute foods in the future, essentially eliminating the people’s freedom to choose.
Visit GMO.news for more news related to genetically modified foods.
Watch the video below that talks about Gate winning the legal approval of buying a huge swath of lands in North Dakota.
This video is from Martin Brodel’s channel on Brighteon.com.
More related stories:
- 50 groups target Bill Gates on farming and technology: ‘You are part of creating the very problem you name.’
- Amazon, Bill Gates, China buying up land all over the US in run up to Great Reset agenda.
- Bill Gates quietly pushing globalist-backed FAKE MEAT by investing in companies that manufacture it.
- Bill Gates pushing to transform natural bananas into GMO FRANKENFOOD.
Sources include:
Bypass Big Tech Censors
Two Storms, One Harvest
Every food crisis in living memory has been a one-shock event. The 2008 price spike was a commodity bubble. The 2020 shortages were a logistics failure. The 2022 grain scare was a war on one exporter’s ports. Each time, the system bent, adjusted, and recovered, and each time the experts assured us afterward that global markets are simply too big and too diversified to fail.
What nobody in Washington seems eager to discuss is that 2026 is shaping up to be something the modern food system has never actually faced. Two independent shocks, one climatic and one geopolitical, are converging on the same harvest cycle at the same time. Not sequentially. Simultaneously.
Start with the weather. The Pacific Ocean is currently building toward what forecasters now openly call a record event. NOAA’s Climate Prediction Center puts the odds of at least a strong El Niño near 88 percent, with roughly two in three odds it reaches “very strong” status, the tier reserved for perhaps three or four events in the entire satellite era. Every major global model now projects a median peak in Super El Niño territory, and most of them project it exceeding the 2015-16 event, which until now held the modern record. Sea surface anomalies were already brushing the super threshold in mid-July, months before these events normally peak. The atmosphere has already shifted into El Niño mode, and the event is forecast to crest in late fall and early winter.
This is not about “climate change.” It’s about the standard cycles of weather, and the cycle we’re currently in is one that has likely devastated societies in the past. We’re better prepared as a society today, but not all Americans are equally prepared.
Serious households have started doing the quiet math on their own. Grocery bills tell part of the story, and the forecast maps tell the rest, which is why long-term food storage has moved from fringe hobby to mainstream line item in the family budget, with established suppliers like Heaven’s Harvest seeing demand from people who five years ago would have rolled their eyes at the idea. That instinct is not paranoia. It is pattern recognition, and the pattern is worth walking through carefully.
Editor’s Note: Heaven’s Harvest IS a sponsor, but the warnings of this article are real and would be written even if we didn’t have a survival food sponsor. With that said, those who take advantage of what they offer can use promo code “Patriot” for 15% off.
The Fertilizer Clock Is Already Running
While the Pacific warms, the second shock has been unfolding in the Strait of Hormuz. The conflict with Iran turned the world’s most important energy chokepoint into a contested waterway, and the consequences reach far beyond the gas pump. Roughly a third of global fertilizer trade moves through Hormuz, and the disruption sent urea prices up 86 percent year over year by March, with a 53 percent jump in a single month.
The World Bank projects energy prices rising about 24 percent in 2026 and fertilizer about 31 percent. By its own accounting, fertilizer prices ran 35 percent higher in the first five months of this year than the same period last year.
Here is the mechanism the nightly news will not explain. Fertilizer is not a grocery item. It is a time-delayed input. The nitrogen a farmer in Iowa or Punjab could not afford to apply this spring does not show up as a problem this spring. It shows up as a thinner harvest six to twelve months later.
The World Bank’s own food security brief concedes that the effects of reduced applications earlier this season “are likely to become visible only later in harvest outcomes.” Translate that from institutional language into plain English and it means this. The damage is already done, it is already in the ground, and we are simply waiting for it to arrive on the shelf.
Now check the calendar. Six to twelve months from the spring planting season lands us squarely in late 2026 and early 2027. Which is precisely when the strongest El Niño in the instrumental record is forecast to peak, bringing its signature droughts to Southeast Asia, Australia, southern Africa, northern Brazil, and South Asia, the very regions that grow the world’s rice, sugar, and oilseeds.
The World Bank warns openly that a strong El Niño “could disrupt multiple crop belts simultaneously” on top of the conflict-driven input costs. Their baseline projection assumes the Middle East disruptions ease by autumn. What in the last two years of Middle East history suggests that assumption is safe?
The System Has No Slack Left
The comfortable answer is that global markets always adjust. But adjustment requires slack, and the slack is gone. Global cereal production is expected to decline from last year’s records even before El Niño does its work. The UN World Food Programme, hardly a den of right-wing preppers, is calling this the most significant disruption to its supply chains since Covid and the invasion of Ukraine, and its supply chain director put the stakes bluntly.
Today’s supply chain challenges are tomorrow’s hunger crisis.
There is also a political dimension that markets cannot price. When food gets scarce, governments do not behave like economists. They behave like politicians. Export bans, hoarding mandates, and panic buying at the national level turned the modest rice shortfall of 2008 into a global crisis, and analysts are already warning that import-dependent nations are the first dominoes.
The 2015-16 Super El Niño, a far weaker event than what is now forecast, threw tens of millions into food stress across Africa and Asia. This one is projected to be stronger, and it arrives with fertilizer already rationed by price and shipping lanes already contested by missiles.
What Joseph Knew
Scripture does not treat preparation for lean years as faithlessness. It treats it as wisdom delivered in advance to those willing to act on it.
Behold, there come seven years of great plenty throughout all the land of Egypt: And there shall arise after them seven years of famine; and all the plenty shall be forgotten in the land of Egypt.
Joseph did not respond to that warning with a hashtag or a committee. He stored grain during the years of abundance, and when the famine came, Egypt stood while its neighbors begged. The lesson is not that famine is certain. It is that the time to prepare is precisely when preparation still looks optional.
Nobody who filled a pantry in a year of plenty has ever regretted it, and nobody standing in an empty aisle has ever been glad he waited for certainty.
None of this calls for panic, and panic is the enemy of sound judgment anyway. It calls for the same unglamorous prudence our grandparents considered ordinary. Keep some cash margin, know your local growers, and put real food in deep storage while it is cheap and available, because the entire arc of this story is that cheap and available is a closing window.
Families looking for a straightforward place to start can visit Heaven’s Harvest and use promo code Patriot for 15 percent off long-term storable food. The forecasts may yet soften, the strait may yet reopen, and we should pray they do. But hope is a fine thing to hold and a foolish thing to eat.