Corporations have spent billions of dollars on DEI (diversity, equity, and inclusion) programs over the last few years. Even the Department of Defense has a DEI program. While advocates say these programs are frameworks seeking to promote “the fair treatment and full participation of all people,” they are really programs of reverse racism. One false assumption inherent in DEI is that people of color can’t succeed on a level playing field, with the result that white people are being discriminated against. But now it looks like conservatives are using the same legal tactics that brought down affirmative action to get rid of DEI.
In other stories, even some renowned liberals admit that Georgia’s indictment of Trump is unjust; a Montana judge made an astounding ruling in favor of 16 young people who were used as pawns by a climate-change nonprofit; and someone published a book blaming the Maui fires on climate change — while the fires were still raging.
In the second half of the show, Alex Newman interviews former public-school teacher-turned-whistleblower John Stamper about the radical ideological training sessions that public-school teachers are subjected to, and 2A for Today’s Zoe Warren talks about a legislative measure in Oregon that the NRA has described as the “nation’s most extreme” gun-control law.
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.