So-called health experts and organizations like the Centers for Disease Control and Prevention (CDC) are claiming that the Wuhan coronavirus (COVID-19) is making a comeback in the United States after months of falling cases.
According to data released by the CDC, there were 8,035 new hospital admissions related to COVID-19 for the week ending on July 22. This represents a 12.1 percent increase compared to the previous week, but still marks one of the lowest points in the pandemic. At the same time during the previous year, for comparison, the number of new COVID-19-related hospital admissions was over 44,000.
Mount Sinai Health System Medical Director for Infection Prevention Dr. Bernard Camins said the health system in New York City is now seeing about 40 new COVID-19 patients a day, compared with just 10 per day earlier in the summer. He added that only about five percent of the patients who need to be hospitalized are sick enough to need intensive care treatment, which he said is a “very small number” compared to earlier in the pandemic.
Bill Hanage, an associate professor of epidemiology at the Harvard T.H. Chan School of Public Health, claims people are more likely to get COVID-19 now than they were earlier this summer.
“If you do, and you are vaccinated, then your chance of being seriously ill is very slim,” Hanage claimed.
Wastewater analyses similarly claim that COVID-19 cases are increasing, especially in the American South and Northeast, followed by the West and Midwest. Test positivity from these analyses has risen to 7.6 percent, a level last seen in November 2021 as the post-vaccine Delta variant swept the nation.
Doctors claim America needs to embrace “new normal” of COVID being resurgent in the summer
Renewed fears of a resurgent COVID-19 come over two months after both the U.S. and the World Health Organization declared an end to the federal and global COVID-19 public health emergencies, respectively.
“The U.S. has experienced increases in COVID-19 during the last three summers, so it’s not surprising to see an uptick after a long period of declining rates,” claimed CDC spokesperson Kathleen Conley, who further claimed that hospitalization rates are higher in unvaccinated individuals. But she did note that most Americans already have some form of immunity – either natural immunity from past infections, artificial so-called “immunity” from vaccinations, or both.
So-called health experts are now calling on the public to accept that COVID-19 will keep returning every year and that all people need to do to fend it off is to keep updated on their COVID-19 vaccinations.
“To some extent, I’m thinking of this as the new normal,” said Scott Becker, CEO of the Association of Public Health Laboratories. “We never expected variants to just disappear, so the virus is doing what viruses do. We’re watching all of this in order to better be prepared for any fall surge in respiratory diseases.”
Between November 2022 and March 2023, an estimated 50,000 deaths were attributed to COVID-19 infections. public health analysts are studying this latest so-called resurgence to try to predict whether the coronavirus will peak during the summer or the early fall.
“This fall is something that us, epidemiologists, are watching with much curiosity,” said Dr. Katelyn Jetelina. “I think a lot of us are cautiously optimistic that we may start getting a new normal respiratory season.”
During an interview with David and Stacy Whited on “Flyover Conservatives,” health expert Dr. Stella Immanuel warned that the resurgent COVID-19 cases could be part of a globalist plot to take over the global economy.
“We have been anticipating something crazy is gonna happen. Why? Because … the central bank digital currency was launched in July. The United Nations wants a digital compact for all banks,” said Immanuel. “So I know that they’re gonna bring up something that will be a stressful event that will allow them to crash the economy and lock us down – if not a climate crisis, something else.”
The fact that health experts are arguing for yearly resurgences in COVID-19 to be treated as normal lends credence to Immanuel’s concerns. (Related: Former Pfizer VP says next manufactured COVID-like crisis is “closer than ever.”)
Learn more about the COVID-19 pandemic at Pandemic.news. Watch this episode of “Flyover Conservatives” with David and Stacy Whited as they interview Dr. Stella Immanuel about the claims that COVID-19 is on the rise once again.
This video is from the channel Flyover Conservatives on Brighteon.com.
More related stories:
- 900 Mice genetically engineered to be COVID-19 CARRIERS found in believed-to-be-vacant, China-linked Fresno County lab.
- CDC to start pushing ANNUAL mRNA COVID “vaccine” injections to accelerate depopulation.
- Dr. Carrie Madej: COVID-19 vaccines are about introducing TECHNOLOGY into human bodies – Brighteon.TV.
- Did Lebron James’ son Bronny suffer a cardiac arrest because of the COVID-19 vaccine?
- Biden administration FINALLY ends HHS funding for Wuhan Institute of Virology.
Sources include:
Bypass Big Tech Censors
Two Storms, One Harvest
Every food crisis in living memory has been a one-shock event. The 2008 price spike was a commodity bubble. The 2020 shortages were a logistics failure. The 2022 grain scare was a war on one exporter’s ports. Each time, the system bent, adjusted, and recovered, and each time the experts assured us afterward that global markets are simply too big and too diversified to fail.
What nobody in Washington seems eager to discuss is that 2026 is shaping up to be something the modern food system has never actually faced. Two independent shocks, one climatic and one geopolitical, are converging on the same harvest cycle at the same time. Not sequentially. Simultaneously.
Start with the weather. The Pacific Ocean is currently building toward what forecasters now openly call a record event. NOAA’s Climate Prediction Center puts the odds of at least a strong El Niño near 88 percent, with roughly two in three odds it reaches “very strong” status, the tier reserved for perhaps three or four events in the entire satellite era. Every major global model now projects a median peak in Super El Niño territory, and most of them project it exceeding the 2015-16 event, which until now held the modern record. Sea surface anomalies were already brushing the super threshold in mid-July, months before these events normally peak. The atmosphere has already shifted into El Niño mode, and the event is forecast to crest in late fall and early winter.
This is not about “climate change.” It’s about the standard cycles of weather, and the cycle we’re currently in is one that has likely devastated societies in the past. We’re better prepared as a society today, but not all Americans are equally prepared.
Serious households have started doing the quiet math on their own. Grocery bills tell part of the story, and the forecast maps tell the rest, which is why long-term food storage has moved from fringe hobby to mainstream line item in the family budget, with established suppliers like Heaven’s Harvest seeing demand from people who five years ago would have rolled their eyes at the idea. That instinct is not paranoia. It is pattern recognition, and the pattern is worth walking through carefully.
Editor’s Note: Heaven’s Harvest IS a sponsor, but the warnings of this article are real and would be written even if we didn’t have a survival food sponsor. With that said, those who take advantage of what they offer can use promo code “Patriot” for 15% off.
The Fertilizer Clock Is Already Running
While the Pacific warms, the second shock has been unfolding in the Strait of Hormuz. The conflict with Iran turned the world’s most important energy chokepoint into a contested waterway, and the consequences reach far beyond the gas pump. Roughly a third of global fertilizer trade moves through Hormuz, and the disruption sent urea prices up 86 percent year over year by March, with a 53 percent jump in a single month.
The World Bank projects energy prices rising about 24 percent in 2026 and fertilizer about 31 percent. By its own accounting, fertilizer prices ran 35 percent higher in the first five months of this year than the same period last year.
Here is the mechanism the nightly news will not explain. Fertilizer is not a grocery item. It is a time-delayed input. The nitrogen a farmer in Iowa or Punjab could not afford to apply this spring does not show up as a problem this spring. It shows up as a thinner harvest six to twelve months later.
The World Bank’s own food security brief concedes that the effects of reduced applications earlier this season “are likely to become visible only later in harvest outcomes.” Translate that from institutional language into plain English and it means this. The damage is already done, it is already in the ground, and we are simply waiting for it to arrive on the shelf.
Now check the calendar. Six to twelve months from the spring planting season lands us squarely in late 2026 and early 2027. Which is precisely when the strongest El Niño in the instrumental record is forecast to peak, bringing its signature droughts to Southeast Asia, Australia, southern Africa, northern Brazil, and South Asia, the very regions that grow the world’s rice, sugar, and oilseeds.
The World Bank warns openly that a strong El Niño “could disrupt multiple crop belts simultaneously” on top of the conflict-driven input costs. Their baseline projection assumes the Middle East disruptions ease by autumn. What in the last two years of Middle East history suggests that assumption is safe?
The System Has No Slack Left
The comfortable answer is that global markets always adjust. But adjustment requires slack, and the slack is gone. Global cereal production is expected to decline from last year’s records even before El Niño does its work. The UN World Food Programme, hardly a den of right-wing preppers, is calling this the most significant disruption to its supply chains since Covid and the invasion of Ukraine, and its supply chain director put the stakes bluntly.
Today’s supply chain challenges are tomorrow’s hunger crisis.
There is also a political dimension that markets cannot price. When food gets scarce, governments do not behave like economists. They behave like politicians. Export bans, hoarding mandates, and panic buying at the national level turned the modest rice shortfall of 2008 into a global crisis, and analysts are already warning that import-dependent nations are the first dominoes.
The 2015-16 Super El Niño, a far weaker event than what is now forecast, threw tens of millions into food stress across Africa and Asia. This one is projected to be stronger, and it arrives with fertilizer already rationed by price and shipping lanes already contested by missiles.
What Joseph Knew
Scripture does not treat preparation for lean years as faithlessness. It treats it as wisdom delivered in advance to those willing to act on it.
Behold, there come seven years of great plenty throughout all the land of Egypt: And there shall arise after them seven years of famine; and all the plenty shall be forgotten in the land of Egypt.
Joseph did not respond to that warning with a hashtag or a committee. He stored grain during the years of abundance, and when the famine came, Egypt stood while its neighbors begged. The lesson is not that famine is certain. It is that the time to prepare is precisely when preparation still looks optional.
Nobody who filled a pantry in a year of plenty has ever regretted it, and nobody standing in an empty aisle has ever been glad he waited for certainty.
None of this calls for panic, and panic is the enemy of sound judgment anyway. It calls for the same unglamorous prudence our grandparents considered ordinary. Keep some cash margin, know your local growers, and put real food in deep storage while it is cheap and available, because the entire arc of this story is that cheap and available is a closing window.
Families looking for a straightforward place to start can visit Heaven’s Harvest and use promo code Patriot for 15 percent off long-term storable food. The forecasts may yet soften, the strait may yet reopen, and we should pray they do. But hope is a fine thing to hold and a foolish thing to eat.