(Dallas Express)—A second Iranian national has been arrested in Texas as tensions seem to be easing after a dramatic exchange of firepower between the U.S. and Iran last month.
Social media accounts for U.S. Immigration and Customs Enforcement announced Sunday that its San Antonio office had arrested Ali Shahrezaei, a 42-year-old Iranian citizen who apparently entered the United States illegally in October 2022.
ICE San Antonio arrested Ali Shahrezaei, 42, a citizen of Iran who illegally entered the U.S. October 2022. Shahrezaei is wanted for fraud in his home country. He will remain in ICE custody pending completion of his immigration proceedings. pic.twitter.com/1RexWkWevv
— ICE San Antonio (@EROSanAntonio) June 30, 2025
Shahrezaei’s arrest marks at least the second high-profile Iranian apprehended by federal authorities in Texas in recent weeks.
Last week, officials arrested Jamil Bahlouli, a previously deported Iranian man who reentered the U.S. illegally and allegedly skipped a scheduled immigration appointment. Bahlouli was said to have resisted arrest at his home in Austin and slammed the door on deportation officers. He had been convicted of illegal re-entry in Montana earlier this year and now faces up to four years in prison, according to a press release from the United States Attorney’s Office Western District of Texas.
It is unknown exactly how many Iranians may be in the United States illegally.
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Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.